Situated at the end of the Raupara Road where Bony braided river soils meet the more alluvial and younger silts. This convergence of soil profiles give and overt lift and punchy Sauvignon Blanc: while adding lovely crunchy phenolic texture. The most important thing in making vibrant Sauvignon Blanc is to avoid oxidation and corruption. This is done every step of the way; from harvesting to putting the wine into the bottle. We keep every vineyard batch separate throughout the winemaking process until blending. The final process is fining and filtering, before the wine is bottled.