The most handcrafted single malt and exclusive to travel retail, making it a unique gift to discerning Scotch whisky drinkers.
Matured in traditional oak casks for at least 21 years before being transferred for a limited period to casks that have previously held Madeira fortified wine.
Using the Canteiro process the highest-quality Madeira wines are left to age under the heat of the sun , imparting intense flavours to the liquid and creating unique and highly sought-after oak casks.
The only Madeira Cask finish expression from The Balvenie.
For whisky explorers looking for a rich, smooth and honeyed whisky with a unique finish.
Nose: Fragrant fruity and floral, orange blossom, fresh pineapple juice, a touch of spicy ginger finishing on some vanilla syrup.
Taste: Lovely mouthfeel with a real juicy edge, exotic fruit salad and barley sugar, some runny honey with cinnamon spices and gentle oak vanilla at the end.
Finish: Lingering and luscious, sweet and malty alongside swathes of vanilla and a spicy layer.