A rich blend using only malts, drawn from the four corners of Scotland – the naturally vibrant flavours provide unparalleled depth, substance and intensity. Each of the malts is specially selected by the Master Blender to create the perfect balance in the whisky.
Each malt whisky is matured for a minimum of 15 years to deliver rich, full layers of flavour. Coupled with the blending mastery of JOHNNIE WALKER, they ensure the characteristic smoothness and distinctive flavour of GREEN LABEL. Johnnie Walker Green Label has a fresh and unique flavor which is fashioned by integrating only the best single malts whiskies, instead of grains. Each of the mature malts is selected for their intensity, flavors and aromas.
The signature malts provide the key taste influences for this 15-year-old whisky. TALISKER introduces power and depth of character, CAOL ILA contributes mystery and intensity, and at its heart CRAGGANMORE provides a sweet maltiness, while LINKWOOD adds a final touch of finesse.
Blending using entirely malts produces a rich powerful whisky, with each one giving their own intense flavour and aromas to create a perfect combination. With its rich gold amber appearance, this medium-full malt summons up a multiplicity of complex natural aromas. It starts on the seashore and drifts inland over moist moss and through evergreen forest. Then come the exotic notes of orange peel, stewed peaches, cooked black fruits and sour cherry aromas. It starts on the seashore and drifts inland over moist moss and through evergreen forest. Then come the exotic notes of orange peel, stewed.